1. Combine garlic, ginger, soy, oyster sauce and water.
  2. Heat oil in a frying pan on medium. Add chicken and cook, stirring for 1 minute, until heated through.
  3. Add garlic and ginger mixture and simmer for 1-2 minutes until chicken is well coated. Add bean sprouts and coriander. Stir to combine.
  4. Fill lettuce cups with chicken mixture. Top with onion, chilli and sesame seeds.

Great meal ideas