San choy bow | Steggles

2

Serves
10

Min Prep
20

Min Cooking

Featured Product

Chicken Stirfry Fresh

Ingredients

Chicken Stirfry Fresh

1 garlic clove, crushed
1 teaspoon grated ginger
1 tablespoon soy sauce
1 tablespoon oyster sauce
2 tablespoons water
1 tablespoon vegetable oil
2 cups diced skinless chicken meat
½ cup bean sprouts
½ cup coriander leaves
1 baby cos lettuce, leaves separated
2 green onions, chopped
1 long red chilli, thinly sliced
2 teaspoons sesame seeds, toasted

Method

Combine garlic, ginger, soy, oyster sauce and water.
Heat oil in a frying pan on medium. Add chicken and cook, stirring for 1 minute, until heated through.
Add garlic and ginger mixture and simmer for 1-2 minutes until chicken is well coated. Add bean sprouts and coriander. Stir to combine.
Fill lettuce cups with chicken mixture. Top with onion, chilli and sesame seeds.

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