Chicken Fingers - Salt & Vinegar

Chicken Fingers - Salt & Vinegar

Lightly marniated chicken portions in a crunchy salt & vinegar flavoured bubble crumb.

No Artificial Colours

No Artificial Flavours

No Artificial Preservatives

Cooking Instructions

Fan Oven
Preheat oven to 200'C. Place fingers evenly onto an oven tray. Cook for 15 minutes, turning once.

Grill
Preheat grill on medium heat (180'C). Cook fingers for 12 minutes, turning occasionally.

Pan Fry
Heat a small amount of oil over a medium heat (180'C). Cook fingers for 12 minutes, turning occasionally.

Ingredients

Chicken Breast (43%), Cereal Flours (Wheat, Maize, Rice), Water, Vegetable Oil, Acidity Regulators (262, 330, 451, 450, 500), Salt, Soy Protein, Thickeners (1400, 1404, 412, 415), Egg Albumen, Starches (Tapioca, Potato, Wheat), Maltodextrin, Dextrose, Emulsifier (471), Rice Bran Extract, Hydrolysed Vegetable Protein, Vegetable Powders, Flavouring (contains Milk), Herbs & Spices.

Nutrition Information

 

Average Quantity

Per Serving

% Daily Intake

Per Serving

Average Quantity

Per 100g
Energy 981 Kj 11 % 981 Kj
Protein 12.5 g 25 % 12.5 g
Fat 10.1 g 15 % 10.1 g
-saturated 3.1 g 13 % 3.1 g
Carbohydrate 23.2 g 8 % 23.2 g
-sugars Less than 1 g 1 % Less than 1 g
Sodium 1330 mg 58 % 1330 mg

*Percentage Daily intakes are based on an average adult diet of 8700KJ. Your daily intakes may be higher or lower depending on your energy needs.


All Steggles chickens are raised in large barns, and free of any added hormones.
Steggles Dec 15, 2017
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