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Chicken Breast Kiev

Chicken breast fillet with a garlic seasoned filling coated in a golden crumb.

No Artificial Colours

No Artificial Preservatives

Chicken Breast Kiev

Cooking Instructions

Fan Forced
Oven Preheat oven to 200'C. Place Kievs evenly onto an oven tray (non stick or use a layer of baking paper). Cook for 40 minutes, or until cooked through.

Ingredients
Chicken Breast (68%), Garlic Butter Filling (14%) [Butter (Milk), Water, Cereal Flours (Wheat, Rice,Soy), Lactose, Dehydrated Garlic, Thickener (1442, 412, 466), Salt, Garlic Powder, Cheese Powder (from Milk), Dextrose, Parsley, Hydrolysed Soy Protein, Vegetable Oil, Acidity Regulators (331, 341, 450, 500), Spice Extract, Flavour Enhancer (635), Natural Colour (160b)], Water, Cereal Flours (Wheat, Maize), Salt, Sugar, Vegetable Oil (Cottonseed, Palm), Yeast, Soy Protein, Whey Protein, Thickeners (1404, 407, 412, 415), Raising Agents (500, 450, 341), Natural Colours (100, 160c), Spice, Emulsifiers (471, 473), Yeast Extract.

Nutrition Information

Average Quantity

Per Serving

% Daily Intake

Per Serving

Average Quantity

Per 100g
Energy 1800 Kj 21 % 900 Kj
Protein 34.6 g 69 % 17.3 g
Fat 24.2 g 35 % 12.1 g
-saturated 9.2 g 38 % 4.6 g
Carbohydrate 18.6 g 6 % 9.3 g
-sugars 1.4 g 2 % 0.7 g
Sodium 708 mg 31 % 354 mg

 

*Percentage Daily intakes are based on an average adult diet of 8700KJ. Your daily intakes may be higher or lower depending on your energy needs.